Really think about that; the smell of a gently warming steak, the sound of the sizzle as the steak hits the grill (or pan, we won’t judge… much), the sight of the beef popping and jerking as it slowly works up to a perfect medium rare… But, as much as we all love meat, there is always a way to make it just a *little* better.
And we talk about that RIGHT HERE!
Read MoreThere is an ancient secret…
No… not the Law of Attraction
But how to be Fitter, Faster, and Stronger… All while eating MORE, and eating BETTER, than you do now! Yes… it is a real thing, and ancient cultures (as well as cultures that adhere to these practices today) keep getting healthier!
Curious… Read on to learn this great secret to YOU and YOUR health!
Read MoreThere is a lot that is going on behind the scenes with your butcher before you buy your meat from the butcher. Ethical, proper, and solid sourcing practices are what make it so you get the meat you want, you know that you are getting what you are paying for, and that this meat sources will be available for a long time.
Read MoreThe quality of the meat is what makes the difference between the dream burger and the standard, run-of-the-mill burger that anyone can make… including any restaurant that offer you a horrible dining experience.
The lesson - your can make your own burgers for less, faster, and better than most restaurants. The best part is that it is probably easier than you think!
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